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Explore The Latin Quarter’s Seafood Trail for Seafest

SeaFest is coming to Galway this weekend and The Latin Quarter invites festival goers to take a culinary journey through its restaurants for a delicious Seafood Trail.

The self guided tour invites you to taste The Latin Quarter. From freshly caught catch of the day to classic fish and chips, along with creative shellfish dishes it promises to be an epicure weekend.

There will also be a host of tempting Maritime Cocktails served throughout the bars of The Latin Quarter during Seafest with some inventive recipes using ingredients from the sea and of course sea inspired names! Keep an eye on social media and in the bars for specials.

Speaking of Seafest, Aislinn O’ Driscoll Chairperson of The Latin Quarter said “Galway is renowned as the city of festivals and once again The Latin Quarter is delighted to partner with a unique event like Seafest. It promises to be a fantastic weekend for all the family

We’re fortunate to have a wonderful selection of eateries in the city, who will be serving a selection of seafood dishes on their menu in support of the festival. Be sure to take a stroll through The Latin Quarter, see what menus and dishes appeals to you and savour the delicious produce of West Coast.

Located in the heart of the city, The Latin Quarter is often referred to as the cultural hub of Galway and is home to many of the city’s quirkiest and best-known pubs, restaurants shops and hotels. The area also boasts pedestrianised cobblestone streets that offer a unique festive-like atmosphere and provides the heartbeat to the City of the Tribes.

For further details follow The Latin Quarter on Facebook, Twitter or Instagram.

 

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Seafest is taking place in the city this weekend and The Latin Quarter will be hosting a Seafood Trail through its bar and restaurants, they’ll also be serving maritime themed cocktails and the shop windows with be dressed with nautical themed window displays. Pictured at the launch from left to right is Aislinn O’ Driscoll from The House Hotel and Chairperson of The Latin Quarter, Tomás McDonagh from McDonagh’s Fish & Chips, Derek Folan from Kirby’s Restaurant, Ger McTague from The Dáil Bar and Karl Killeen from Seven Bar & Restaurant.